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Webinar: Bringing Food Home During COVID-19 - Medically Tailored Meal Nonprofits Respond to a New Epidemic

New Resource: Food Banks as Partners in Health Promotion: Navigating HIPAA

New Resource: Non-Emergency Medical Transportation: Past, Present, and Future of a Critical Service

Massachusetts Food is Medicine State Plan: A template for driving health system integration

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The Health Law Lab is a project of the Center for Health Law and Policy Innovation of Harvard Law School (CHLPI) that strives to educate the next generation of health care law and policy thought leaders through hands-on work with our clients, partners, and community allies.

What We Do

The Social Determinants of Health Law Lab advances health care system efforts to address social determinants of health and health-related social needs, improve health equity, and mitigate health disparities.

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  • Multiple Topics
  • October 1, 2020

New Initiative to Mainstream Produce Rx Programs Promotes Access to Healthy Food for Lower-Income & At-Risk Groups

Initial research outlines opportunities to increase access to healthy foods during hunger & Covid-19 crises. Today the Center for Health Law and Policy Innovation of Harvard Law School (CHLPI) announced the launch of Mainstreaming Produce Prescription (Rx) Programs, a new initiative to increase access to nutritious food and improve health outcomes for people with diet-related diseases. […]

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  • Multiple Topics
  • July 1, 2020

How to Navigate Patient Privacy in Integrated Care: A Guide for Food Banks

The Center for Health Law and Policy Innovation of Harvard Law School (CHLPI), together with Feeding America, the nation’s largest network of food banks, has released Food Banks as Partners in Health Promotion: Navigating HIPAA, a resource for food banks working together with health care entities while navigating federal patient privacy law.

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